

| submitted: | 14th July, 2006 |
| cheese: | Davidstow mature Cheddar |
| visitor: | Steve Barnard |
| notes: | Although not a stunning location (sorry) the cheese in question had truly been a 'cheese on tour' - gradually diminishing in volume as it completed a 270 mile cycle tour through the Jura Mountains. This was the last chunk before it hit the pasta pot. |