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| submitted: | 8th January, 2010 |
| cheese: | Yak Cheese |
| visitor: | Damien Baker |
| notes: | Local Yak cheese pictured in its native environment in Everest Region, Himalayas, Nepal on top of Kala Patthar 5,550 metres (18,192 ft) |
for slideshow. |
Many trekkers in the Everest region attempt to summit Kala Patthar since it provides the most accessible point to view Mount Everest from base camp to peak.  |
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